Horizon Organic - Asian Noodle Salad

- Milk & Cream
- Yogurt
- Cheese
- Cottage Cheese
- Butter
- Ice Cream
- Sour Cream
- Eggs
- Eggnog

Prepare this dish a day in advance so that the flavors have time to develop. Spicy Yogurt Dressing also makes a delicious dip for skewered grilled meats or vegetables.

Yield: Serves 8

Prep time: 25 - 30 minutes

Cooking time: 3+ hours

Difficulty Level: Moderate

6 ounces Horizon Organic® nonfat plain yogurt
2 Tbsp. oriental sesame oil
1/4 cup peanut butter
1 tsp. ground coriander
1 Tbsp. vegetable oil
1 Tbsp. soy sauce
1/4 tsp. hot chili oil, or more to taste
1/2 tsp. grated fresh ginger
1/2 tsp. grated or finely chopped fresh garlic
1/4 cup finely chopped fresh cilantro
10 ounces Asian-style thin noodles or vermicelli pasta
3 scallions, whites and greens, thinly sliced
1 medium red bell pepper, cut into thin julienne slices
1 medium yellow bell pepper, cut into thin julienne slices
1 medium carrot, sliced into shavings with a vegetable peeler
2/3 cup chopped peanuts

Combine the yogurt, sesame oil, peanut butter, coriander, vegetable oil, soy sauce, chili oil, ginger, garlic, and cilantro in a bowl and whisk to blend. Cook the noodles according to the package directions, drain, and rinse thoroughly with cold water. Place cooked noodles, vegetables, peanuts, and yogurt dressing in a large bowl and mix with hands until the ingredients are well distributed. Refrigerate several hours or overnight. Serve chilled or at room temperature.

Calories 288; Protein 10g; Carbohydrates 27g; Fat 16g; Saturated Fat 2g; Cholesterol 26mg; Sodium 195mg; Vitamin A 31% DV; Calcium 6% DV; Iron 11% DV

Food produced without antibiotics, added growth hormones or pesticides means better health and a cleaner environment.