• 
  
  • Our Organic Commitment
  • Our Family Farms
  • Our Company Farms
  • Animal Well-Being
  • 
• 
  
  • Milk & Cream
  • Yogurt
  • Cheese
  • Cottage Cheese
  • Butter
  • Ice Cream
  • Sour Cream
  • Eggs
  • Eggnog
  • 
• 
  
  • Benefits of DHA
  • Why Organic?
  • What Is Organic?
  • Health Benefits
  • 
• 
  
  • Environmental Benefits
  • Farming Practices
  • Certification
  • Try Composting
  • Resource Center
  • 
• 
  
  • Recipes
  • Food Label Demystifier
  • 
• 
  
  • Fun Facts
  • Color
  • Play a Game
  • Activities
  • 
• 
  
  • Kids And DHA
  • Dr. Greene's Corner
  • Organics & Kids Health
  • 7 Steps To An Organic Lifestyle
  • 

This moist, delicious bread is great toasted or alongside a stew.

Yield: Makes 1 loaf.

Prep time: 10 minutes

Cooking time: 90 - 120 minutes, depending on bread machine

Difficulty Level: Easy

• 1 cup Horizon Organic® cottage cheese
• 1 Tbsp. Horizon Organic unsalted butter
• 2 Tbsp. sugar
• 2 tsp. dried Italian herbs or Herbs de Provence
• 1 tsp. salt
• 1/4 tsp. baking soda
• 1 large Horizon Organic egg, well beaten
• 1/2 cup whole wheat flour
• 1 3/4 cups all-purpose flour
• 1 3/4 tsp. yeast

Place ingredients in pan of bread baking machine in order listed. Insert pan in bread baking machine and set machine for 1 1/2-pound loaf white bread with light crust. Start machine. Remove pan at completion of baking cycle. Remove bread from pan and cool on wire rack.

* For altitudes above 5,000 feet, use 1 1/2 teaspoons yeast.

Calories 189; Total Fat 4g; Saturated Fat 2g; Cholesterol 34mg; Sodium 425mg; Carbohydrates 31g; Dietary fiber 2g; Sugars 4g; Protein 8g; Vitamin A 3% DV; Vitamin C 1% DV; Calcium 5% DV; Iron 11% DV.